Tarrazú Regional Blend
-
Product Description
This regional blend is from a group of small farms, each at various high elevations with distinct microclimates, all members of Costa Rica's most respected cooperative. These beans offer hints of chocolate, cherry and vanilla with a sweet aftertaste and crisp floral notes.
Region: Tarrazú
Cupping Notes: Chocolate, Cherry, Vanilla & Floral
Roast: Medium
Process: Washed
Elevation: 3937-5906 feet (1200-1800 meters)
Varietal: Caturra/Catuaí
-
-