Central Valley Reserve Single Region

$25.50

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  • Product Description

       

      The Central Valley’s volcanic soils create a balanced coffee and for this Reserve blend the beans are chosen so that every time you prepare it you will remember the best of Costa Rica’s coffee heritage.

       

      Region: Central Valley

      Cupping Notes: Lemon & Orange Zest Balanced By Light Carmel, Moderated By Light Acidity

      Roast: Medium

      Process: Washed

      Elevation: 4,593 feet (1,400 meters)

      Varietal: Caturra/Catuaí

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