Tarrazú Italian Roast

$25.00

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  • Product Description

       

      This regional blend is from a group of small farms, each at various high elevations with distinct microclimates, all members of Costa Rica's most respected cooperative. We roast these beans until oils surface, producing intense aroma and a bold cup.

      Region: Tarrazú

      Cupping Notes: Semi-sweet chocolate, smoky vanilla

      Roast: Italian

      Process: Washed

      Elevation: 1200-1800m (3937-5906 ft)

      Varietal: Caturra/Catuaí