Finca San Ignacio Single Estate


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  • Product Description

      The upper elevations of Finca San Ignacio offer growing conditions that bring out the chocolate notes for which Tarazzú coffees are traditionally known. For us, these notes are sweetened by the fact that 57% of this farm is protected forest area.

      Region: Tarrazú

      Cupping Notes: Sugar Cane, Malt, Lemon Zest

      Roast: Medium

      Process: Red Honey

      Elevation: 5,249 ft (1600m)

      Variety: Marsellesa